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Vermentino vineyard visit and tasting

Half dayNorth-East

Vermentino di Gallura is Sardinia's only DOCG, grown on granite between Arzachena, Luogosanto, Sant'Antonio di Gallura and Tempio Pausania. A visit runs through the vines and the cellar, then a seated tasting, usually with bread, cheese and cured meat alongside. It sits well between a beach morning and dinner. We arrange the visit and the drive, so nobody at the table has to hold back.

What we coordinate

The visit and seated tasting booked in writing

A driver for both directions, so nobody holds back

Bottles you liked added to the villa on request

Arranged on request. Feasibility is checked for your dates before anything is committed; everything is confirmed in writing.

From the Society Notes

Request this

Experiences in this territory

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Dinner reservations matched to the evening

Tables booked for who is sitting down and what the evening is for, confirmed in writing before you arrive.

Dinner reservations matched to the evening →

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Long Sardinian lunch inland

A slow midday table in the granite country behind the coast — several courses and no schedule pressing.

Long Sardinian lunch inland →

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The agriturismo table

Farm dinners at a fixed table: set courses, the farm's own produce, one seating for the evening.

The agriturismo table →

Vermentino vineyard visit and tasting — Sardinia Society